What is Cholestrol?
What is cholesterol? Cholesterol (also known as lipoprotein) is an
organic polymer. It's a triglyceride, a form of fat. Cholesterol is
biosynthesised in the liver by all vertebrate tissues and is a key structural
element of the cell membrane. In fact, it is very important to the health of
the body as it carries out an important function.
Cholesterols bind
together with other lipids in the cell membranes and are transported along the
lipids through a transport protein. Cholesterols transport lipids from the interior
of the cell to the outside where they interact with other molecules such as
hormones, enzymes and a specialized enzyme called apolipoprotein E. In addition
to acting as a carrier for lipids, cholesterol also has a role to play in the
regulation of blood clotting and in the control of blood pressure.
Having said that, many
people have difficulty maintaining a healthy lifestyle because they do not
understand cholesterol. This makes it harder to control cholesterol. In fact,
for people who are overweight, what they are actually consuming is more
saturated fat than what they burn off when they exercise.
Cholesterols should be
eaten in moderate quantities on a daily basis. Most people who have problems
with their cholesterol will find that one or two small meals are sufficient for
them to maintain a healthy diet. For many, this means avoiding any kind of
fried foods. The exception to this rule would be those foods that are naturally
low in cholesterol such as salmon and tuna.
Cholesterol should be
consumed in an unsaturated form such as olive oil or canola oil. Olive oil
contains the same amount of cholesterol as whole milk and can be used in the
cooking process, however, it is easier to digest. Canola oil contains the same
level of cholesterol as butter but is absorbed more easily into the digestive
system.
Foods which contain
lots of saturated fats are not recommended as these can raise blood cholesterol
levels. Foods which are high in saturated fat tend to take longer to absorb
into the body and are digested slowly. Eating too much saturated fat can cause
problems like heart disease.
Trans-fats are a
problem as they are a product of vegetable oil that is made to simulate the
taste of meats. They are produced from hydrogenated oils. These trans-fats are
then found in fast foods.
High quality fish like
mackerel can help to improve the health of your cholesterol levels. It helps to
remove cholesterol (what is cholesterol) from the arteries. Eating a variety of
different types of fish such as salmon, tuna, trout and halibut can help to
maintain a healthy balance of fats. You can also use omega 3 fish oils which
are found in flax oil and sardines.
Healthy eating can
help the body to digest and absorb food better. The right amount of exercise
can also help to control cholesterol. If you are overweight, weight training
and maintaining a healthy weight can help to reduce your risk of having high
cholesterol and even reduce your risk of developing heart disease.
Many studies suggest
that when you exercise regularly it is a proven way to lower your cholesterol
levels. A number of studies show that walking a mile each day or taking a brisk
swim each day can help to prevent heart disease, stroke and even heart attacks.
There are a number of
exercises which can help to increase your HDL cholesterol and lower your LDL
levels. {HIGH HDL cholesterol is considered to be a good cholesterol, which
prevents the build up of plaque that is harmful to the arteries. LDL is known
as bad cholesterol and increases the risk of heart disease and heart attack. So
if you want to be healthy and feel good, exercising is a proven way to do this.
When you eat a
balanced diet, make sure you include several different foods that are high in
good fats and fiber. Avoiding fried foods and trans fats is also important.
Avoid foods high in saturated fats and eating foods rich in omega 3 fats can
help you lower your cholesterol and stay healthy. Also, limit the consumption
of junk foods and processed foods.
Comments
Post a Comment